A la carte
Grill
Eel 15,00
Beef tongue 12,00
Yakitori chicken (2 skewers): thigh / middle wing / heart / gizzard / liver 6,00
Vegetables (2 skewers): eggplant / zucchini / leek / mushrooms VE 5,00
Small yakitori set (4 skewers): 2 meat and 2 vegetable skewers per your choice 10,00
Large yakitori set (10 skewers): 7 meat skewers and 3 vegetable skewers 26,00
Deep-fried
Tofu (agedashitofu) VE 8,00
Pork cutlet (tonkatsu) 8,00
Chicken cutlet (chickenkatsu) 7,00
Chicken kara'age 8,00
Croquette (korokke) 6,00
Wasabi salted shoestring potatoes 5,00
Steamed
Lily's gyoza dumplings with pork filling 10,00
Lily's gyoza dumplings with vegetable filling VE 8,00
Fried
Pork shougayaki 8,00
Mabotofu 10,00
Tempura
Vegetables V (VE) 10,00
Shrimp 10,00
Siika (white fish) 12,00
Curry
Tonkatsu curry 17,00
Chickenkatsu curry 16,50
Croquette curry 17,00
Vegetable curry VE 15,00
Sashimi
Salmon - 6 pieces 10,00
Siika (white fish) - 6 pieces 12,00
Beef tenderloin tataki - 6 pieces 12,00
Sashimi set - 9 pieces 16,00
Spicy pepper salmon sashimi 12,00
Sushi
Chirashi-sushi 16,00
Nigirizushi set - 5 pieces: Salmon, siika, wagyu, Finnish tenderloin, eel 16,00
Vegetable
Peperoncino edamame VE 5,00
Kimchi 4,00
Home-made tofu (hiyayakko) VE 5,00
Pickles (tsukemono) VE 3,00
Kamome salad: beef tongue / grilled salmon / tofu VE 10,00
Season's takikomi-rice VE 3,50
Ramen
Shio Ramen 17,00
Shoyu Ramen 17,00
Tonkotsu ramen 17,00
Miso Ramen (VE) 17,00
Soups and stews
Nabe hotpot in kimchi broth: salmon / chicken / tofu 15,00
Shio Ramen soup (VE) 3,50
Miso soup (VE) 3,00
Dessert
Matcha parfait V (VE), L 8,00
Matcha ice cream V (VE), L 5,00
Vanilla ice cream V (VE), L 4,00
5 course menu 30,00
Feb-Mar
10 course menu 60,00
Feb-Mar
V=vegetarian
VE= vegan
(VE)=vegan available per request
L=lactose free
Not including our desserts all our desserts are milk free.
Please ask our staff regarding to ingredients and other possible allergens.
Please ask about gluten free dishes from our staff.
